Thick-walled cherry-type peppers. One of the best varieties for drying and grinding for paprika, or for fresh eating. Ripens from cream-white to orange to red.
The seeds we buy are organic, however, our farm is NOT certified.
Thick-walled cherry-type peppers. One of the best varieties for drying and grinding for paprika, or for fresh eating. Ripens from cream-white to orange to red.
The seeds we buy are organic, however, our farm is NOT certified.
Reviews
There are no reviews yet.